Overview:
135 East Hyogo Dry Gin is a premium Japanese gin that beautifully marries traditional London Dry Gin style with unique Japanese botanicals.
Named after the 135° meridian east, which passes through Akashi City in Hyogo Prefecture, this gin embodies the spirit of Japan with a modern twist.
Crafted by the Kaikyo Distillery, it offers a distinctive and sophisticated flavor profile.
Key Features:
Origin: Hyogo, Japan
Type: Japanese Dry Gin
ABV: 42%
Botanicals: Includes traditional gin botanicals such as juniper, angelica root, and coriander, as well as Japanese botanicals like yuzu, shiso leaf, sansho pepper, and ume (Japanese plum).
 
Tasting Notes:
Appearance: Clear and pristine, indicative of its purity and quality.
Nose: Aromatic and inviting, with bright citrus notes from the yuzu, complemented by the herbal freshness of shiso leaf and a subtle hint of sansho pepper.
Palate: Well-balanced and complex, featuring the classic juniper and citrus flavors of a dry gin, elevated by the unique Japanese botanicals. The yuzu provides a vibrant citrus burst, while the shiso adds a refreshing herbal note and the sansho pepper imparts a gentle spiciness.
Finish: Smooth and lingering, with a clean, crisp finish that leaves a refreshing aftertaste and a subtle hint of umami from the ume.
Production Process:
135 East Hyogo Dry Gin is crafted using a meticulous distillation process at the Kaikyo Distillery. The botanicals are carefully selected and distilled in small batches to ensure the highest quality and consistency. The use of both traditional and Japanese botanicals creates a harmonious blend of flavors that set this gin apart.
History and Heritage:
The Kaikyo Distillery, named after the famous Akashi-Kaikyo Bridge, is known for its dedication to quality and craftsmanship. Located in Hyogo Prefecture, the distillery blends traditional Japanese techniques with modern innovation to create spirits that honor Japan's rich cultural heritage. 135 East Hyogo Dry Gin is a testament to their expertise and passion for creating exceptional spirits.