Description:
Torres 20 Hors d'Age Imperial Brandy is a distinguished expression of Spanish brandy-making expertise, showcasing the pinnacle of quality and refinement. Crafted by Bodegas Torres, a renowned producer with a rich history dating back to 1870.
Key Features:
Type: Hors d'Age Imperial Brandy
Bottle Size: 70cl
Alcohol by Volume (ABV): 40%
 
Tasting Notes:
Appearance: Deep amber with golden reflections, indicating its extensive aging.
Nose: Aromas of dried fruits, toasted nuts, and hints of vanilla, with subtle floral undertones and a touch of oak spice.
Palate: Smooth and velvety with flavors of caramelized figs, dark chocolate, and roasted coffee, layered with nuances of honeyed sweetness and exotic spices.
Finish: Long and lingering, with notes of toffee, tobacco, and a whisper of leather, leaving a warm and satisfying aftertaste.
 
Production Process:
Grapes: Selected from premium vineyards in Spain, where traditional grape varieties such as Parellada and Macabeo are cultivated to achieve optimal richness and complexity.
Distillation: Double distilled in copper pot stills to extract the purest essence of the grapes and enhance flavor concentration.
Aging: Aged for a minimum of 20 years in American oak barrels, using the traditional Solera aging method, which imparts depth, character, and complexity to the brandy.
Blending: Expertly blended by Bodegas Torres' master distillers to achieve a harmonious balance of flavors and aromas, resulting in a brandy of exceptional quality and refinement.
 
Distillery Information:
Bodegas Torres: Founded in 1870, Bodegas Torres is a family-owned winery and distillery located in Catalonia, Spain. With a commitment to innovation and sustainability, Bodegas Torres continues to produce premium wines and spirits that reflect the essence of Spanish terroir and tradition.
Serving Suggestions:
Neat: Enjoy neat in a tulip-shaped glass to fully appreciate its complex flavors and aromatic bouquet.
With a Splash of Water: Adding a splash of water can enhance the brandy's aromas and flavors, allowing them to unfold gradually.
Food Pairing: Pair with decadent desserts such as crème brûlée, dark chocolate truffles, or almond cake, or enjoy alongside a selection of fine cheeses and charcuterie for a luxurious culinary experience.