Description: Charles Smith Boom Boom Syrah is a bold and expressive red wine from the renowned winemaker Charles Smith. Known for his innovative approach and striking wine labels, Charles Smith crafts wines that are as dynamic as they are approachable. 
Key Features:
Type: Syrah (Shiraz)
ABV: 14.5%
Bottle Size: 750ml
Region: Washington State, USA
Producer: Charles Smith Wines
 
Tasting Notes:
Appearance: Deep ruby red with purple hues.
Aroma: Bursting with black cherry, blackberry, and plum, accented by hints of pepper, smoke, and floral notes.
Palate: Full-bodied and luscious, featuring flavors of dark berries, chocolate, and spice, with a touch of earthy minerality.
Finish: Smooth and lingering, with well-integrated tannins and a harmonious balance of fruit and spice.
 
Production Process:
Sourced from premium vineyards in Washington State.
Fermented in stainless steel to preserve the wine's vibrant fruit character.
Aged in a combination of French and American oak barrels to enhance complexity and depth.
 
Food Pairing Suggestions:
Meat: Pairs beautifully with grilled meats, such as steak, lamb, and pork ribs.
Vegetarian: Complements hearty vegetarian dishes like mushroom risotto, roasted vegetables, and eggplant Parmesan.
Cheese: Enjoy with strong cheeses such as blue cheese, aged cheddar, and Gouda.
 
Serving Suggestions:
Temperature: Serve at around 60-65°F (15-18°C) to bring out the wine's full range of flavors.
Glassware: Use a large, wide-bowled glass to allow the wine to breathe and release its aromas.
Decanting: Consider decanting for about 30 minutes to an hour before serving to enhance its complexity and smoothness.
 
About Charles Smith Wines: Founded by Charles Smith in 1999, Charles Smith Wines quickly gained a reputation for producing high-quality, expressive wines that are both accessible and distinctive. Charles Smith, a former rock band manager, brings a unique perspective to winemaking, emphasizing bold flavors, innovative packaging, and a commitment to quality. His wines often feature eye-catching labels and memorable names, reflecting his creative approach to the art of winemaking.