Description: Pierre Ferrand 1840 Original Formula Cognac is a revival of a classic 19th-century cognac, crafted to honor the traditions and techniques of the era. This cognac, from the renowned Ferrand family, is made from grapes grown in the Grande Champagne region, which is renowned for producing some of the finest cognacs. The 1840 Original Formula is a testament to the rich heritage and exceptional quality of Pierre Ferrand cognacs.

Key Features:
Type: Cognac
ABV: 45%
Bottle Size: 700ml
Region: Grande Champagne, Cognac, France
Producer: Pierre Ferrand
 
Tasting Notes:
Appearance: Deep amber with golden highlights.
Aroma: Rich and aromatic with notes of dried fruit, vanilla, and spice, complemented by hints of florals and oak.
Palate: Full-bodied and complex, featuring flavors of ripe apricot, fig, cinnamon, and nutmeg, with a touch of toasty oak and honey.
Finish: Long and warm, with a harmonious blend of fruit and spice that lingers on the palate.
 
Production Process:
Made from 100% Grande Champagne grapes.
Distilled using traditional methods in copper pot stills.
Aged in French oak barrels to develop its unique flavor profile.
 
Food Pairing Suggestions:
Cheese: Pairs well with aged cheeses such as Comté, Roquefort, and Parmigiano Reggiano.
Dessert: Complements rich desserts like chocolate truffles, crème brûlée, and fruit tarts.
Cigars: An excellent companion to a fine cigar, enhancing the tasting experience.
 
Serving Suggestions:
Neat: Best enjoyed neat in a tulip-shaped glass to fully appreciate its aromatic complexity.
Cocktails: Ideal for classic cognac cocktails such as the Sazerac, Sidecar, and French 75.
Temperature: Serve at room temperature to allow the cognac's full range of flavors to emerge.
 
About Pierre Ferrand: Pierre Ferrand Cognac has a storied history, with roots dating back to the 18th century. The Ferrand family has been dedicated to producing high-quality cognac using traditional methods passed down through generations. Their commitment to excellence and attention to detail have earned them a reputation for crafting some of the finest cognacs in the world.