Why Buy:  It's old school and classic. The Hazelnuts used are top of the line.
It's the Monk thing. And it's been around long enough to have a huge range of tried and tested cocktails.
 
Originating from the scenic Piedmont region in northern Italy, Frangelico is a renowned liqueur with a fascinating history dating back more than 300 years.
 
Early Christian monks who resided in the area were skilled in distillation and used local ingredients, particularly wild hazelnuts, to create this exquisite liqueur.
 
Frangelico's name is derived from Fra. Angelico, a hermit monk believed to have lived in the splendid Piedmont hills during the 17th century. The distinctive Frangelico bottle, shaped like a monk's habit and adorned with a rope belt, serves as a symbol of its authentic heritage, guaranteeing exceptional quality from past to present.
 
Frangelico uses toasted wild hazelnuts, exclusive to northern Italy, blended harmoniously with cocoa, vanilla berries, and other natural extracts. 
 
With an alcohol volume of 20%, Frangelico delivers a smooth and enjoyable drinking experience. Whether enjoyed neat, mixed in cocktails, or used in culinary creations, this genuine Italian liqueur adds a touch of tradition and charm to any occasion.